easymainmeatCC0 1.0 Universal
Quick Ground Turkey and Zucchini Skillet
A fast, healthy one-pan weeknight skillet with lean ground turkey, tender zucchini, bell peppers, and crushed tomatoes.
Prep
10 min
Cook
20 min
Total
30 min
Ingredients
4servings
- Lean ground turkey450 g
- ZucchiniCut into half-moons2 piece
- Bell pepperDiced1 piece
- Yellow onionDiced1 piece
- Garlic clovesMinced2 piece
- Canned diced tomatoes300 g
- Italian herb seasoning1 tsp
- Olive oil15 ml
- Salt1 pinch
Preparation Steps
1
Heat olive oil in a large skillet. Add ground turkey and onion, cooking 6-8 minutes until turkey is browned and cooked through.
7 min timer
2
Stir in minced garlic, bell pepper, zucchini slices, diced tomatoes, and Italian seasoning.
3
Partially cover and simmer for 10-12 minutes until zucchini is tender-crisp.
11 min timer
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Provenance & Public Domain Audit
Source: USDA SNAP-Ed Recipes - Turkey Veggie Skillet (USDA Food and Nutrition Service)
Legal status: Public Domain (17 U.S.C. § 105) • 17 U.S.C. § 105
License: Creative Commons CC0 1.0 Universal
