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Mediterranean Citrus Shrimp and Cucumber Salad
easysaladfishCC0 1.0 Universal

Mediterranean Citrus Shrimp and Cucumber Salad

Tender poached shrimp tossed with cool cucumber, juicy orange segments, shaved red onion, and fresh mint leaves.

Prep
15 min
Cook
5 min
Total
20 min

Ingredients

4servings
  • Raw peeled shrimp, deveined
    400 g
  • Fresh cucumberThinly sliced
    1 piece
  • Sweet orangePeeled and segmented
    1 piece
  • Small red onionThinly shaved
    1 piece
  • Fresh mint leavesTorn
    10 g
  • Extra virgin olive oil
    20 ml
  • Lime juice
    15 ml
  • Salt
    1 pinch

Preparation Steps

1
Bring 500ml salted water to a gentle boil. Add shrimp and cook 2-3 minutes until pink and opaque. Drain and let cool.
3 min timer
2
In a large salad bowl, combine sliced cucumber, orange pieces, red onion, and fresh mint.
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3
Add cooled shrimp, drizzle with olive oil and lime juice, season with salt, and toss gently.
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Provenance & Public Domain Audit

Source: NOAA Fisheries - Citrus Shrimp Salad (National Oceanic and Atmospheric Administration (NOAA))

Legal status: Public Domain (17 U.S.C. § 105) • 17 U.S.C. § 105

License: Creative Commons CC0 1.0 Universal

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