mediumbreakfastvegetarianCC0 1.0 Universal
Wholesome Banana Oat Bread with Walnuts
A moist, naturally sweetened quick bread made with ripe bananas, rolled oats, and crunchy walnuts, perfect for breakfast or snacks.
Prep
15 min
Cook
45 min
Total
60 min
Ingredients
8servings
- Very ripe bananas3 piece
- Quick or rolled oats200 g
- Eggs2 piece
- Walnuts50 g
- Baking powder1 tsp
- Ground cinnamon1 tsp
- Sunflower oil30 ml
Preparation Steps
1
Preheat oven to 180°C (350°F) and line a loaf pan with parchment paper.
10 min timer
2
In a bowl, mix mashed bananas with eggs and oil. Stir in oats, baking powder, cinnamon, and chopped walnuts.
3
Pour batter into pan and bake for 40-45 minutes until a toothpick inserted in center comes out clean.
45 min timer
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Provenance & Public Domain Audit
Source: USDA MyPlate Kitchen - Banana Oat Bread (United States Department of Agriculture (USDA))
Legal status: Public Domain (17 U.S.C. § 105) • 17 U.S.C. § 105
License: Creative Commons CC0 1.0 Universal
