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The finished dish may look different depending on the ingredients and preparation.
EasyDessertsvegetarianCC0 1.0 Universal
Dalmatian Fritule (Golden Mini Citrus and Brandy Doughnut Bites)
The festive jewel of coastal Croatia: airy, golden bite-sized doughnuts perfumed with lemon zest, rum, grated apple, and raisins, dusted in snow-white powdered sugar.
Prep
20 min
Cook
15 min
Total
35 min
Ingredients
servings
6
- All-purpose wheat flour300 g
- Plain whole milk yogurt200 g
- Eggs2 pc
- Finely grated peeled apple1 pc
- Raisins plumped in dark rum40 g
- Baking powder2 tsp
- Grated organic lemon zest1 tsp
- Sunflower oil for deep frying500 ml
Preparation Steps
1
Whisk eggs with yogurt, vanilla sugar, grated apple, lemon zest, and rum-soaked raisins. Fold in sifted flour and baking powder into a thick batter.
5 min timer
2
Heat frying oil to 175Ā°C. Using two teaspoons, drop walnut-sized balls of batter into the hot oil.
3 min timer
3
Fry for 3-4 minutes until puffed, turning to brown evenly. Drain on paper towels and dust generously with powdered sugar.
4 min timer
Cooking Journal
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Nutrition Facts
per servingCalories
280
Protein
6.5g
Carbohydrates
42g
Fat
10g
Allergens
GlutenMilkEggs
*estimated values per serving
Provenance & Public Domain Audit
Source: Mediterranean Culinary Heritage / USDA Public Domain Collection (United States Department of Agriculture (USDA) & Mediterranean Gastronomic Archive)
Legal status: Public Domain (17 U.S.C. Ā§ 105) ā¢ 17 U.S.C. Ā§ 105
License: Creative Commons CC0 1.0 Universal
