easybreakfastvegetarianCC0 1.0 Universal
Fluffy Oatmeal Banana Blender Pancakes
Wholesome blender pancakes made with rolled oats and ripe bananas, naturally sweet without refined flour or added sugar.
Prep
10 min
Cook
10 min
Total
20 min
Ingredients
3servings
- Rolled oats150 g
- Ripe bananas2 piece
- Fresh eggs2 piece
- Milk or oat beverage100 ml
- Baking powder1 tsp
- Ground cinnamon0.5 tsp
Preparation Steps
1
Add rolled oats, bananas, eggs, milk, baking powder, and cinnamon into a blender; blend until smooth and pourable.
2 min timer
2
Heat a non-stick skillet over medium-low heat. Pour 2-3 tablespoons of batter per pancake onto the pan.
3
Cook for 2-3 minutes until bubbles appear on the surface, then flip with a spatula and cook 1-2 more minutes until golden brown.
4 min timer
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Provenance & Public Domain Audit
Source: USDA SNAP-Ed Connection - Oatmeal Banana Pancakes (United States Department of Agriculture (USDA))
Legal status: Public Domain (17 U.S.C. § 105) • 17 U.S.C. § 105
License: Creative Commons CC0 1.0 Universal
