
easysoupmeatCC0 1.0 Universal
Gentle Chicken and Rice Vegetable Soup
A soothing, wholesome chicken soup with tender rice, sweet carrots, celery, and freshly chopped flat-leaf parsley.
Prep
15 min
Cook
35 min
Total
50 min
Ingredients
6servings
- Boneless chicken breastCut into small cubes400 g
- Long grain white or brown riceRinsed100 g
- CarrotsFinely diced2 piece
- Celery stalksThinly sliced2 piece
- Yellow onionFinely chopped1 piece
- Low-sodium chicken broth1400 ml
- Olive oil15 ml
- Fresh lemon juice20 ml
- Fresh parsleyFinely minced20 g
- Salt1 pinch
Preparation Steps
1
Heat olive oil in a soup pot. Sauté onion, carrots, and celery for 5 minutes over medium heat.
5 min timer
2
Add diced chicken, rinsed rice, and broth. Bring to a boil, then reduce heat and cover with lid.
3
Simmer for 25 minutes until rice and chicken are fully tender. Remove from heat, stir in lemon juice and fresh parsley.
25 min timer
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Provenance & Public Domain Audit
Source: NIH NHLBI Keep the Beat Recipes - Chicken and Rice Soup (National Institutes of Health (NIH))
Legal status: Public Domain (17 U.S.C. § 105) • 17 U.S.C. § 105
License: Creative Commons CC0 1.0 Universal