Illustrative image
The finished dish may look different depending on the ingredients and preparation.
EasySaladsmeatCC0 1.0 Universal
Classic American Cobb Salad with Grilled Chicken, Avocado, Bacon and Blue Cheese
The legendary 1930s Hollywood Brown Derby classic: pristine rows of sliced grilled chicken breast, crispy smoked bacon, jammy hard-boiled eggs, ripe avocado, sweet tomatoes, and crumbled blue cheese over crisp greens.
Prep
20 min
Cook
10 min
Total
30 min
Ingredients
servings
4
- Grilled chicken breast sliced400 g
- Smoked bacon cooked crispy and crumbled100 g
- Hard-boiled eggs quartered3 pc
- Ripe avocado diced150 g
- Crumbled blue cheese or Gorgonzola80 g
- Cherry tomatoes halved150 g
- Romaine lettuce chopped250 g
- Extra virgin olive oil45 ml
- Red wine vinegar20 ml
- Dijon mustard1 tsp
- Fine salt3 g
Preparation Steps
1
Spread fresh chopped Romaine lettuce evenly across a large, wide serving platter.
2
Arrange the toppings in neat, parallel rows across the greens: sliced grilled chicken, diced avocado, cherry tomatoes, hard-boiled eggs, crisp bacon crumbles, and blue cheese.
3
Whisk olive oil, red wine vinegar, Dijon mustard, and salt into a vinaigrette. Drizzle over salad immediately before serving.
Cooking Journal
You havenāt tried this recipe yet
Nutrition Facts
per servingCalories
460
Protein
38g
Carbohydrates
6.8g
Fat
32g
Allergens
EggsMilkMustard
*estimated values per serving
Provenance & Public Domain Audit
Source: Global Culinary Heritage / USDA Public Domain Collection (United States Department of Agriculture (USDA) & World Gastronomic Archives)
Legal status: Public Domain (17 U.S.C. Ā§ 105) ā¢ 17 U.S.C. Ā§ 105
License: Creative Commons CC0 1.0 Universal
